Raisins

Raisin varieties depend on the type of grape used, and are made in a variety of sizes and colours including green, black, blue, purple, and yellow. Raisins are typically sun-dried, but may also be water-dipped, or dehydrated.

A particular variety of seedless grape, the Black Corinth, is also sun-dried to produce Zante currants, miniature raisins that are much darker in colour and have a tart, tangy flavour. Several varieties of raisins are produced in Asia and, in the West, are only available at ethnic specialty grocers. Green raisins are produced in Iran.